Baking Powder Biscuits

1-3/4 cups flour

1 Tbsp. CALUMET Baking Powder

1/2 tsp. salt

1/3 cup margarine

3/4 cup milk

PREHEAT oven to 425 degrees F. Mix flour, baking powder and salt in large bowl. Cut in margarine until mixture resembles coarse crumbs. Add milk; stir with fork until soft dough forms.

PLACE on lightly floured surface; knead 20 times or until smooth. Pat or roll lightly until dough is 1/2-inch thick. Cut with floured 2-inch cookie cutter to make 16 biscuits, rerolling dough scraps as necessary. Place on ungreased baking sheet.
BAKE 12 minutes or until golden brown.