Sunday, January 17, 2010

Holiday Cranberry Muffins


Mix and bake in greased muffin pan at 375 for 30 min:

2 c flour
2 t baking powder
1 c sugar
1/2 t salt
2 c whole cranberries
1 c milk
3 T melted butter

Prepare sauce and serve muffins warm with sauce.

Bring to a boil, reduce heat 1 min, spoon over muffins.

1/2 c butter
1 c sugar
3/4 c whipping cream.

These are SO tasty, and that sauce...well, for crying out loud, look at the ingredients!! My family doesn't really love the tart cranberry taste like I do, so we just tried the recipe with blueberries instead and they were delicious!! That sauce...

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